Roll rewarming - favorite method? - Food52
Nov 16, 2011 · While using the microwave clears valuable oven real estate, they tend to get chewy in there. In the oven, dry. I admit, since the rewarming happens last minute, it coincides with my maximum headless-chicken stage - juggling sides in/out of oven, warming gravy, carving turkey, etc. In other words, attention to the rolls is often less than perfect.